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Knife set with chef's knife (20 cm) and utility knife (15 cm)

Finding the right set doesn’t have to be a stab in the dark.

Shopping for a knife set that’s sharp in every way?

This Kai Shun Tim Mälzer set is designed by top chef Tim Mälzer The Kai Tim Mälzer knives are fitted with KAI's famous damask layered metal structure, combined with a very strong core of VG10 steel. The core of the blade is on the outside enhanced with 32 layers of stainless damask steel. The hardness of these knives is 61'1 HRC, which is exceptionally hard. This keeps this knife sharp for a very long time. The handle is made of brown walnut wood and is very comfortable in the hand for both left and right-handed people. All in all, a beautiful, functional knife set to be loved.

 The knives in this set:

 
 *  [Kai Shun Premier Tim Mälzer Utility knife 15 cm](/en/pt/-kai-shun-premier-tim-malzer-utility-knife-15-cm.htm)
 *  [Kai Shun Premier Tim Mälzer DM1706 chef's knife 20 cm](/en/pt/-kai-shun-premier-tim-malzer-dm1706-chefs-knife-20-cm.htm)
 
 ## Kai knife set: How does the maintenance and cleaning work?

 To keep the Kai Tim Mälzer 20 cm knives sharp for a long time and enjoy them for as long as possible, there are a number of points to consider. If you want to know more about this, it's wise to read[our article](/en/ct/use-and-maintenance-of-japanese-kitchen-knives.htm) about maintaining a Japanese kitchen knife.

 ## Kai Tim Mälzer: a wonderful combination of Japanese craftsmanship and European ergonomics

 Tim Mälzer decided: "A good knife not only illuminates the work, but also partly determines the result". This decision formed the basis for the development of the Kai Tim Mälzer premier series. From bread knife to Santoku, the series is designed as a professional cutting tool that, thanks to the combination of optimum functionality and timeless design, perfectly matches the premium segment. Thanks to the special symmetrical shape of the walnut handle, each blade shape guarantees perfect cutting properties for both left and right-handed use.



Kai Premier Tim Mälzer knife set 2-pcs TDMS-220

kitchen_knife_type

handle_material

kitchen_steel

blade_finish

value_number_of_knives

value_blade_length

delivered_as_a_set

knife_edge_type

value_blade_thickness

value_weight

handedness

value_overall_length

sharpening_angle

value_blade_height

blade_feature

colour

sharpening_type

series

brand

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when spending at least 1730 kr on knife sets (1 per order)

Free Eden Essentials kitchen scissors worth 170 kr

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High quality knives and perfect delivery time

Prachtige messen, als cadeau gekocht! In de aanbieding een koopje! Goede kwaliteit, uitstraling en snijden geweldig, hebben we gehoord. 

Très bons couteaux. Esthétiques et très tranchants.

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C'est un cadeau qui je pense a fait tres plaisir

designer

engravable

Personalize it! We can engrave many products. Great as a gift! [Read more about the options here](/en/pt/-order-with-engraving.htm). Looking for an engraving? Don't forget to add the product '[Order with engraving](/en/pt/-order-with-engraving.htm)' to your order. 

Can be engraved

warranty

Almost all the products we sell come with a manufacturing warranty. Want to learn more about the warranty? Read our topic: [warranty explained](/en/ct/warranty-explained.htm)

Warranty

origin

The country of origin is the country the product is produced, as far as we know. This may differ from the country where the brand itself is located.

Country of origin

article_number_site

General information

We measure the sharpening angle ourselves. This value is the angle per side.  So 20º means that the total angle of the edge is 40º. Please note that knives are almost always sharpened by hand, even in factories. This value is therefore only an indication of a single tool measured by us. You are always free to choose your own sharpening angle. [Learn more about sharpening angles](/en/ct/sharpening-angles-explained.htm).

Sharpening angle

We always measure the blade height at the highest part of the blade.

Blade height

We always measure the blade length ourselves. This is the length of the blade from the tip to the front of the handle. This may deviate from the manufacturer's specification.

Blade length

We always measure the blade thickness at the thickest part of the blade. Often just before the handle. This may deviate from the manufacturer's specification.

Blade thickness

value_handle_length

Measured from the tip of the blade to the back of the handle

Total length

We always weigh a product as bare as possible. Knives and axes always without their sheath, lights (if possible) without their battery. For knife sets we measure the entire weight. This may deviate from the manufacturer's specifications.

Weight

Dimensions & weight

value_steel_hardness

The hardness in Rockwell C for a knife is always according to the manufacturer's specifications. When a manufacturer specifies a value of 56-58HRC, for instance, we always note the highest value, i.e. 58HRC.

Hardness

Material

dishwasher_safe

This concerns the type of edge [Want to learn more about a serrated versus a plain edge](/en/ct/pocket-knives-difference-plain-edge-serrated.htm)?

Type of edge

In terms of grind we are talking about how the complete blade thickness extends into the edge. Want to learn more about grinds? [Read all about grinds on knives](/en/ct/knife-grinds.htm).

Way of sharpening

type_of_handle

value_total_sharpening_angle

This is the total sharpening angle, so the sharpening angles of both sides of the blade combined. For a knife with a one-sided grind this equals a single sharpening angle.

Total sharpening angle

Features & functions

For the number of knives in the knife sets we stick to the information supplied by the manufacturer. Some brands consider the block to be part of the set, others don't. 

Reviews for Kai Premier Tim Mälzer knife set 2-pcs TDMS-220

Reviews for Kai Premier Tim Mälzer knife set 2-pcs TDMS-220

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Reviews for Kai Premier Tim Mälzer knife set 2-pcs TDMS-220