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Induction pans: the best pans for cooking on induction hobs

When cooking on induction it is important to use induction pans. These have a magnetic bottom surface which, ideally, consists of multiple layers. The magnetic surface makes it possible that only the bottom of the pan is heated and not the entire cooking area.


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More than 16.000 products
Fast delivery from our own stock
Free shipping over 1200 kr
Free returns within 30 days
More than 16.000 products
Fast delivery from our own stock
Free shipping over 1200 kr
Free returns within 30 days
More than 16.000 products
Fast delivery from our own stock
Free shipping over 1200 kr