Name: Victorinox SwissClassic 6.8561.18G Chinese chef's knife 18 cm, red
Brand: Victorinox
SKU: VT6-8561-18G
Price: 664 SEK
Availability: InStock
Rating: 10 (1 reviews)

Chinese chef's knife
Blade length: 18 cm 
Weight: 210 grams

The **Victorinox SwissClassic Chinese chef's knife 18 cm, red** is a traditional vegetable knife. This knife is perfect when cutting vegetables and fruit. But don't be mistaken, this isn't a cleaver! While the blade of a cleaver is robust, the blade of a Chinese chef's knife is wafer-thin and razor-sharp. As such you cannot use this knife for chopping tasks.


## Victorinox SwissClassic handle


The handle is made from polyamide. This material is light-weight and provides you with enough grip. Because of the slight curve in the handle the knives also feel great in hand.


## Victorinox SwissClassic blade


The blade is made from stainless steel and razor-sharp. The combination of this type of steel and the material used for the handle ensure that this knife is dishwasher proof.


## Victorinox SwissClassic


With its SwissClassic collection Victorinox offers a wide range of indispensable kitchen knives for every occasion. There are, for instance, Victorinox peeling knives, peelers, vegetable knives and pizza and steak knives in different sizes and colours. Of course all dishwasher proof and offer the price-quality ratio we have grown accustomed to from Victorinox.



Victorinox SwissClassic 6.8561.18G Chinese chef's knife 18 cm, red

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engravable

Personalize it! We can engrave many products. Great as a gift! [Read more about the options here](/en/pt/-order-with-engraving.htm). Looking for an engraving? Don't forget to add the product '[Order with engraving](/en/pt/-order-with-engraving.htm)' to your order. 

Can be engraved

warranty

Almost all the products we sell come with a manufacturing warranty. Want to learn more about the warranty? Read our topic: [warranty explained](/en/ct/warranty-explained.htm)

Warranty

origin

The country of origin is the country the product is produced, as far as we know. This may differ from the country where the brand itself is located.

Country of origin

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General information

We always measure the blade height at the highest part of the blade.

Blade height

We always measure the blade length ourselves. This is the length of the blade from the tip to the front of the handle. This may deviate from the manufacturer's specification.

Blade length

We always measure the blade thickness at the thickest part of the blade. Often just before the handle. This may deviate from the manufacturer's specification.

Blade thickness

value_handle_length

Measured from the tip of the blade to the back of the handle

Total length

We always weigh a product as bare as possible. Knives and axes always without their sheath, lights (if possible) without their battery. For knife sets we measure the entire weight. This may deviate from the manufacturer's specifications.

Weight

Dimensions & weight

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The hardness in Rockwell C for a knife is always according to the manufacturer's specifications. When a manufacturer specifies a value of 56-58HRC, for instance, we always note the highest value, i.e. 58HRC.

Hardness

Material

dishwasher_safe

This concerns the type of edge [Want to learn more about a serrated versus a plain edge](/en/ct/pocket-knives-difference-plain-edge-serrated.htm)?

Type of edge

We measure the sharpening angle ourselves. This value is the angle per side.  So 20º means that the total angle of the edge is 40º. Please note that knives are almost always sharpened by hand, even in factories. This value is therefore only an indication of a single tool measured by us. You are always free to choose your own sharpening angle. [Learn more about sharpening angles](/en/ct/sharpening-angles-explained.htm).

Victorinox SwissClassic 6.8561.18G Chinese chef's knife 18 cm, red